15 Best Rooftop Restaurants in Kuala Lumpur

Vertigo at Banyan Tree

Have your breath taken away at the highest rooftop bar in Kuala Lumpur at Vertigo on the 59th floor. Sit back, relax and indulge in your favorite personalized drinks from above as you nibble on thoughtfully curated tapas with Southeast Asian elements. Don’t forget to dress in smart casual whenever you’re visiting!

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Address: Level 59, Banyan Tree Residence, 2, Jalan Conlay, Kuala Lumpur, 50450 Kuala Lumpur
Contact number: +603 2113 1822 | Vertigo-KL@banyantree.com

Vertigo @ Banyan Tree Kuala Lumpur

Cielo KL, Bukit Ceylon

This majestic two-storey rooftop fine-dining restaurant is located atop the Vida Bukit Ceylon Residence. Here, you are invited to indulge in the mesmeric view of iconic Malaysian landmarks such as the TRX Tower and KLCC. Cielo offers a wide range of seafood choices such as French oysters, Scottish salmon and Alaskan king crabs, as well as an extensive drink and dessert menu to wrap each meal up.

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Address: 23-01 VIDA Bukit Ceylon, 1D Jalan Ceylon, 50200 Kuala Lumpur, Malaysia.
Contact number: +603 2022 1798 | customerservice@cielokl.com

Cielo KL

Wet Deck Bar, W Kuala Lumpur

This stylish bar lounge is packed with surprises: it brings together a traditional pool deck bar with world-class mixology perfect for those looking to create unforgettable memories with their loved ones. Its champagne packages are not to be missed, while the open bar also offers delicious fusion food such as the Tak Boleh Salad and Korean Spiced Beef Sandwich.

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Address: W Kuala Lumpur, 121, Jalan Ampang, 50450 Kuala Lumpur
Contact number: +603-2786 8888

Wet Deck Bar Kuala Lumpur

Heli Lounge Bar, Menara KH

As suggested by its name, this helicopter pad by day is transformed into a landing strip for nightlife seekers once the sun begins to set. As it is only known among very few expats and local socialites, visiting this place feels extra exclusive and fun. Be fascinated by everything from a DJ console made from the converted panel of a Boeing-747 to the breathtaking sunset from the 36th floor in the dead center of the city.

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Address: Level 37, Menara KH, Jalan Sultan Ismail 50200 Kuala Lumpur, Malaysia
Contact number: +603-2110 5034

Heli Lounge Bar | Photo by Reisender7110

Stratosphere @ The Roof

Located atop an infinity grassed helipad, Stratosphere is a luxurious nightlife hotspot that offers an unprecedented 360-degree panoramic view of Petaling Jaya and Kuala Lumpur. Order your favourite drinks as you indulge in the open breeze while taking in the majestic sunset in the backdrop.

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Address: Sky Level, First Avenue, 3, Lebuh Bandar Utama, Petaling Jaya, 47800 Selangor
Contact number: +60386053388 | mkt2@theroof.com.my

Stratosphere @ The Roof

SkyBar, Traders Hotel

This chic and stylish lounge is located on the 33rd floor of Traders Hotel Kuala Lumpur. The setup is Instagram-worthy: a pool encircled by cabanas that visitors can relax on, sip on their specialty cocktails and immerse in the unobstructed view of the city skyline.

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Address: Traders Hotel, Jalan Pinang, Kuala Lumpur City Centre, 50088 Kuala Lumpur
Contact number: +603-2332 9888

SkyBar Kuala Lumpur

Mai Bar, Aloft Kuala Lumpur

Mai Bar is located on the 30th floor of Aloft Kuala Lumpur Sentral. The spacious poolside bar offers a unique selection of exclusive cocktails and food such as Cold Mezze Platter, pasta and pizza dishes as you dance to live music by its resident DJ. Mai Bar is claimed to be Kuala Lumpur’s funkiest rooftop bar thanks to its Tiki-themed décor and bold wooden furnishings.

Delightfully located right across the KL Tower, Luna Bar is housed on the 34th floor of the Pacific Regency Suites. The nightclub and alfresco lounge comes with a pool and the access to 360° view of Kuala Lumpur city centre. Food is served here too, including a variety of pizzas and bar snacks such as Calamari, Chicken Wings, Mexican Tortilla, and Bangers and Mashed.

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Address: Pacific Regency Hotel Suites, Menara Panglobal, Jalan Punchak, Off Jalan P.Ramlee, Kuala Lumpur
Contact number: +603-2332 7777 | events@pacific-regency.com

Luna Bar Kuala Lumpur

Troika Sky Dining

Those looking to sit down and have a seriously scrumptious meal can head over to Troika Sky Dining, where there is an impressive collection of high end eateries and a bar, including Fuego that's famous for its grilled slabs of meats, Cantaloupe which cooks up fusion food, Strato which focuses on Italian cuisine, and Claret which is specifically a wine bar.

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Address: Level 23A Tower B, The Troika, 19, Persiaran KLCC, Kuala Lumpur
+603-2162 0886

Fuego at Troika Sky Dining Kuala Lumpur

View Rooftop Bar, G Tower

High in the air on the 29th floor of G Tower Hotel is the View Rooftop Bar. Especially popular among those in need to wind down after a long day at work, the bar has an outdoor deck that allows visitors to admire the sight of the Petronas Twin Towers from a close range. On top of the amazingly posh atmosphere, it charmingly assembles the elements of a whisky lounge, champagne room and an open-air bar for a good time assured.

Address: Level 29, G Tower, 199 Jalan Tun Razak, 50400 Kuala Lumpur
Contact number: +603 2168 1881

View Rooftop Bar Kuala Lumpur

Mantra Rooftop Bar and Lounge, Bangsar

Located in the ritzy neighbourhood of Bangsar, Mantra is an exciting spot for cocktails and conversations after sun down. Its interior is influenced by modern tropical elements and exotic Asian touches. The alfresco dining segment of the bar offers day beds and private cabanas while its kitchen provides fusion flavours from Southeast Asia and beyond.

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Address: Rooftop, Bangsar Village II, Jalan Telawi Satu, Bangsar Baru, 59100 Kuala Lumpur
Contact number: +60 17 344 8299

Mantra Rooftop Bar and Lounge Kuala Lumpur | Photo by Mantra

Canopy Lounge Rooftop Bar, KL

This ultra chic nightlife destination is located in the heart of Kuala Lumpur offering a wide array of alcoholic selection, shisha, cigars, as well as delicious main courses and desserts for a great night out. It is a branch of a UK-based shisha lounge and bar called Tiger Bay London. Its sleek decor comes with Moroccan-style gazebos and a spacious lounge area that overlooks the Petronas Twin Tower just across the street.

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Address: 183, Jalan Mayang, Kampung Baru, 50450 Kuala Lumpur
Contact number: +603-2181 7907

Canopy Lounge Rooftop Bar Kuala Lumpur

Sabayon at EQ Hotel

Known as Kuala Lumpur’s currently trending contemporary cuisine restaurant, Sabayon brings new depth to the local fine dining scene by fusing artisanal Eu ropean and Malaysian elements. This coveted spot offers the perfect height and distance to admire the Kuala Lumpur sunset from Sky51 on the 51st floor of EQ Hotel as you wine and dine under the city sky.

Read also: 15 Best Rooftop Restaurants in Kuala Lumpur

Best Indian Restaurants in Kuala Lumpur & Petaling Jaya

Nadodi Kuala Lumpur

Treat your taste buds to artisan Southern Indian creations warm-heartedly prepared using fresh, exclusively sourced ingredients, using recipes originating from Tamil Nadu, Kerala and Sri Lanka. Recommended: Nomad's Globe & 11-Mile Journey

A modern Indian menu at Nadodi Kuala Lumpur Photo credit: Nadodi Kuala Lumpur

Nadodi Kuala Lumpur
Address: Lot 183, 1st Floor, Jalan Mayang, Off Jalan Yap Kwan Seng, Kuala Lumpur.
Website: https://www.nadodikl.com
Phone: +603 2181 4334
Email: info@nadodikl.com

Qureshi Restaurant

The international chain of Qureshi restaurants are known for the old-world Dum cuisine - the forgotten cuisines of the Nawabs of Awadh. It features a unique glass-enclosed Tandoor area that welcomes gazes and admiration from observing spectators.

Qureshi Restaurant - a famous Indian restaurant in the city Photo credit: Qureshi Restaurant Kuala Lumpur

Qureshi Restaurant
Address: Ground Floor, East Wing, TPC Kuala Lumpur No 10, Jalan 1/70D, Kuala Lumpur.
Website: https://www.qureshi-intl.com
Phone: +603-2011 1007
Email: info@qureshi-intl.com

Betel Leaf

Experience the very best of Nattukottai Chettiars - a Tamil caste from Tamil Nadu known for their warm hospitality and exceptional cuisine. Betel Leaf stands in a class by itself by rearing its own livestock such as goats and rabbits, as well as growing its own produce at a dedicated farm in Mantin, Negeri Sembilan.

Photo credit: Betel Leaf Kuala Lumpur

Betel Leaf
Address: 77A Leboh Ampang, Kuala Lumpur.
Website: http://www.betel-leaf.com/
Phone: +6012-3992312
Email: info@betel-leaf.com

Annalakshmi, Brickfields

Established in 1984, this decade-old restaurant begun with an initiative to empower and unite housewives and mothers through their precious culinary skills, consistently honed through tradition, patience and practice.

Photo credit: Annalakshmi Brickfields

Annalakshmi Brickfields
Address: The Temple of Fine Arts, 116, Jalan Berhala, Brickfields, Kuala Lumpur.
Website: http://annalakshmi.com.my/
Phone: +603 2274 0799
Email: annalakshmikul@yahoo.com

The Ganga Cafe, Taman Bukit Pantai

Vegetarian Gujarati cuisine is said to be one of the oldests culinary treasures of India, and you can devote yourself to immersing in it at The Ganga Cafe - a cosy neighbourhood eatery that runs its own farming and serves pure and organic Jain & Buddhist food. No MSG and colouring used!

Photo credit: The Ganga Cafe Bangsar

The Ganga Cafe
Address: 19, Lorong Kurau, Taman Bukit Pantai, 59100,Kuala Lumpur.
Website: https://theganga.com.my/
Phone: +03 2284 2119
Email: meeta.sheth@cleveredge.com.my

Saravana Bhavan

Priding itself on being one of the largest South Indian restaurant chain in the world, Saravana Bhavan serves vegetarian, Ayurveda-compliant food that is packed with nutritional values best enjoyed by the entire family. Recommended: Banana leaf meals, mini tiffins and masala dosa.

Saravana Bhavan Malaysia

Saravana Bhavan
Address: 52, Jalan Maarof, Bangsar, Kuala Lumpur.
Website: http://www.saravanabhavan.com/
Phone: +603-22871228
Email: sa2bhavan@gmail.com

Kayra Authentic Kerala Cuisine, TTDI

With a name that means coconut palm trees in Malayalam, Kayra started off as a gathering point for Keralites to keep them connected with their roots and cultures. Kerala food is distinct thanks to its extensive use of coconut, be it in vegetarian or non-vegetarian dishes.

Kayra Authentic Kerala Cuisine, TTDI

Kayra Authentic Kerala Cuisine
Address: 46 Jalan Tun Mohd Fuad 1, Taman Tun Dr Ismail 60000 Kuala Lumpur.
Website: http://www.kayra.com.my/
Phone: +603 7732 2009
Email: kayrakeralacuisine@gmail.com

Malabar Palace, Sri Hartamas

Malabar Palace consciously prepares nutritious, healthy food by generously incorporating herbs and spices in the cooking. It promotes food with healing properties through classical Indian and Pakistani cuisine without denying good taste.

Photo credit: Malabar Palace Sri Hartamas

Malabar Palace Sri Hartamas
Address: Ground 8B&9, Hartamas Shopping Centre, Kuala Lumpur.
Website: http://www.malabarpalace.com/
Phone: +603-6206 2310
Email: info@malabarpalace.com

Passage Thru India, Bukit Bintang

A one-stop eatery for all lovers of Indian food, Passage Thru India carefully handpicked the most popular dishes from regions across India while preserving their authenticity and merging them with age-long traditions.

Photo credit: Passage Thru India

Passage Thru India
Address: 4 Jalan Delima, off Jalan Bukit Bintang, Kuala Lumpur.
Website: https://www.passagethruindia.com
Phone: +603-2145 0366
Email: info@passagethruindia.com

Sagar Restaurant, Bangsar

Quality above all is a principle held closely by Sagar Restaurant over the years. The satisfaction of their customers is their main priority, and they ensure it by cooking up tasty and hygienic authentic Northern Indian fares.

Photo credit: Sagar Restaurant Kuala Lumpur

Sagar Restaurant
Address: 4, Lorong Maarof, Bangsar, Kuala Lumpur.
Website: http://www.sagarrestaurant.com
Phone: +603-2284 2532
Email: sagar.restaurant@gmail.com

Delhi Royale, Kuala Lumpur

With an interior bedazzled with gleaming gold, you are invited to dine like a royal at Delhi Royale where well thought out flavors and aesthetic pleasures come together.

Dehli Royale Kuala Lumpur

Delhi Royale
Address: Lot No. 2 & 3, Wisma Longrich 33 Jalan Yap Kwan Seng, Kuala Lumpur.
Website: http://www.delhiroyale.com
Phone: +603-2165 1555
Email: info@delhiroyale.com

Moghul Mahal, Menara KL

Moghul Mahal pronounced as ‘Moghul Mahal’ means Moghul Palace which is A perfect place to dine with comfort with all the Authentic north Indian cuisine that comes from home cooked style at affordable price at Brickfields, commonly known as Little India in Kuala Lumpur, Malaysia, is full of India’s cultural diversity.

Photo credit: Moghul Mahal Kuala Lumpur

Moghul Mahal
Address: UG-06 & 07, Menara Kuala Lumpur.
Website: https://www.moghulmahal.com.my/
Phone: +6016-3765825
Email: info@moghulmahal.com.my

Namaste India, Sri Hartamas

Transforming simple dishes into exotic cuisine is the strong suit here, made possible by chefs from India as well as the use of assorted, authentic and rustic spices. Recommended: Hara Bhaara Chaat & Dhal Makhni.

Photo credit: Namaste India Hartamas

Namaste India
Address: 11 Jalan Sri Hartamas 7, Kuala Lumpur.
Website: http://namasteindia.com.my/
Phone: +603-6206 3538
Email: namasteindiahartamas@gmail.com

Malgudi Indian Cuisine, Seksyen 16

Malgudi serves both northern and southern Indian food prepared using traditional ways by an experienced team of chefs from India.

Malgudi Indian Cuisine Petaling Jaya

Malgudi Indian Cuisine
Address: Lot 17 Lorong Universiti C, Seksyen 16 Petaling Jaya.
Website: https://www.facebook.com/malgudirestaurant/
Phone: +603-7931 2556
Email: malgudirestaurantpj@gmail.com

The Sultani, Ampang

Specialising in Mughlai dishes - the traditional cuisine of subcontinent Pakistan and India, The Sultani allows its patrons to enjoy a hearty meal in a traditional setting accompanied by music and Sharbat. Recommended: Butter chicken, Fish Kasoori, Chicken Tandoori and Raan E Akbari.

Photo credit: The Sultani Ampang

The Sultani
Address: Level 5, Hotel Flamingo Tasik Ampang, Jalan Hulu Kelang, Ampang.
Website: http://www.sultani.com.my
Phone: +603-4251 7360
Email: sultanshah@sultani.com.my

Read also: Malaysia's Most Unique Restaurants

Le Petit Chef: World's Smallest Chef in Kuala Lumpur, Malaysia

The dining area is extravagantly decorated with elements of The Silk Road to further elevate the atmosphere, while fun facts of each region and its culinary heritage are shared with diners as they luxuriate in the unique multisensory experience.

Le Petit Chef: World's Smallest Chef in Kuala Lumpur, Malaysia

Le Petit Chef at Elements Kuala Lumpur, Malaysia

Le Petit Chef is an innovative dining experience that tells the story of a small animated chef as you wait to be served.

Le Petit Chef incorporates fun animations which is projected onto the dining table using 3D project mapping technology.

Watch the world's smallest chef prepare a meal for you at Le Petit Chef.

The innovative amalgamation of theatre, cuisine and technology is just one of the latest addition to 2Spicy Entertainment's inventory of unique dining experiences in Malaysia, besides other popular, ground-breaking concepts such as Dinner In The Sky, Whimsy Multisensory Dining and Plane In The City.

Food Menu: Marco Polo's Journey

The Marco Polo series at Le Petit Chef is a tribute to the explorer's legendary expeditions, which takes diners along an exciting culinary journey across 5 different regions where they get to savour six cleverly and beautifully crafted gourmet dishes at the end of each voyage. Taste, sight, aromas, touch and sounds - diners are invited to enjoy a meal like never before.

The Journey Begins Pacific Oyster Cream & Fourme d'Ambert, toasted walnut brioche, honeycomb

Middle Eastern Charcoal roasted beetroot, chickpea hummus, parsley, feta cheese / Marinated lamb, shallots, pomegranate, yogurt dip / Lebanese onion, raisins, smoked duck, hazelnut

India Rasam, green lentil, mint leaf, deep fried sweet neem leaves / Polos salmon, green pea masala, curry leaf, spicy shallot / Rice Idli, tikka chutney, kurkuri bhindi, salted chili

Himalayan NO​2​ raspberry sorbet, kaffir lime soda, mint jelly

China Corn fed chicken, monkey ear mushroom, candied ginger, mushroom foam, baby leek, flat rice noodle

France Tonka crème brulee, chocolate mousse, blackberry, freeze dried orange

Ticket Prices for Adults & Children

Each session can cater up to 36 diners to maintain exclusivity and ticket are priced at RM299, RM499 and RM999 per adult / RM99 for children aged between 6 to 12. For full menu, please click here.

Le Petit Chef Show Schedule

• Two sessions every Sunday at 7pm & 9pm
• Two sessions every Tuesday, Wednesday & Thursday at 7pm & 9pm
• Three sessions every Friday & Saturday at 5pm, 7pm & 9pm
• Closed on Mondays

Contact Information

Address: H-G-11, The Hive, TREC, Jalan Tun Razak, 54000 Kuala Lumpur
Contact number: 03-2282 6413
Duration: 60 minutes
For tickets and reservation, please visit https://lepetitchef.asia/

Top Shisha Places in Kuala Lumpur

Hartamas Shisha Places

• Don’s Cigar Lounge & Hookah Bar
• Geo's Cafe, Desa Sri Hartamas
• The H, Desa Sri Hartamas

Bangsar Shisha Places

• Noisy Neighbours Sports Bar
• Syed Bistro Bangsar
• Rising Son
• Intrigue Bangsar
• Bilique Bar, Bangsar
• Rock Bottom, Bangsar
• T Club Bar & Bistro, Bangsar
• Mantra Rooftop Bar & Lounge, Bangsar

Sabayon brings new depth and innovation to the local fine dining scene by fusing contemporary European creations with artisanal Malaysian elements. Step into this coveted spot to admire the Kuala Lumpur sunset at the hotel’s very peak as you wine and dine beneath the city sky.

In our opinion, there are four things that any exceptional rooftop restaurant must be able to offer: Gourmet fare, amazing views, ample personal space, and tasty handcrafted cocktails to go with the sunsets. Ready to find out how well Sabayon fares? Read the full article to find out!

Read also: 15 Best Rooftop Restaurants in Kuala Lumpur

Sabayon EQ Hotel: Rooftop Fine-Dining Restaurant in Kuala Lumpur

Sabayon EQ Hotel: Rooftop Fine-Dining Restaurant, Kuala Lumpur

Located on the hotel’s highest floor, Sabayon greets its diners with the spectacular views of the city and the Petronas Twin Towers. The place comes alive as the sun sets into the horizon with its infinity-themed foyer. Entering the restaurant instantly transports you to another realm through the dreamy and elegant high ceilings, adorned with nothing short of the most tasteful copper and bronze accents.

Ready to dine? Pick from their à la carte offerings, or go bold with its degustation menu. A sommelier is ready around the clock to recommend the best wine to go with your chosen dishes.

Where is EQ Kuala Lumpur

EQ first opened its doors in 1973 and was previously known as Hotel Equatorial located along Jalan Sultan Ismail. The world-renowned hospitality name quickly gained its reputation as a premier five-star destination in Malaysia but halted operations between 2012 to 2019 for redevelopment, making way for its dazzling successor. Today, EQ stands 52-storey tall in the heart of Kuala Lumpur, offering 440 luxurious suites and rooms - each having its own panoramic view of the mesmerizing city skyline. The most impressive feature yet is perhaps Sky51 - an entire floor dedicated for the hotel’s revolutionary F&B offerings, rooftop bars and ritzy restaurants.

The alfresco dining area accommodates 40 guests while the indoor area caters to 60 guests. There are also a semi-private room for up to 8 guests and a private room for up to 20 guests.

Award-winning Design & Décor

Despite the indoor dining, it still feels on top of the world when you are at Sabayon. The restaurant’s ethereal design is a recreation of a bird’s life from 250 meters above, brought to life through the fascinating cloud formations made up of smaller individual feather-like sculptures. The enthralling journey begins at the Sky51 lobby, where you can immerse in the surreal stillness of a infinite horizon - the way a bird would as it glides into the sky.

Just recently, Sabayon EQ KL has been awarded the Gold Award for Design Excellence in the Food and Beverage category by the MIID REKA Awards 2019 as well as Best of Award of Excellence in the Wine Spectator Restaurant Awards 2020.

Sabayon EQ KL won the Gold Award for Design Excellence in the F&B category by MIID REKA Awards 2019

Sabayon EQ's infinity-themed foyer that's perfect for an Instagram photo

Review, Food Menu & Price

The man behind Sabayon’s culinary creations is Chef de Cuisine Jonathan Heng, who has more than 16 years of experience in the field. He followed his chef-father’s footsteps into the culinary world and showcases his competence in classic cooking methods and refined techniques. He brings together premium imported ingredients and artisanal local products and meticulously formulated a dinner menu comprised of three-course (RM338), four-course (RM438) and five-course (RM538) options - on top of a selection of à la carte dishes for both indoor and alfresco dining.

Sabayon 3-Course Menu

Our sky-dining adventure in Sabayon was aptly elevated with a 3-course meal. Our appetite is teased with an amuse-bouche, followed by a starter (choice of scallop or chicken), before bringing out the big boys (main course choice of cod or tenderloin) and a sweet ending to seal the deal.

Sourdough & Butter

The sourdough at Sabayon is baked fresh and served warm - along with three different and delicious variations of fats to get you warmed up for the meal: hand-whipped yuzu butter, olive oil and salted butter. A playful shard of crisped sourdough provides a contrast in texture.

Fresh sourdough bread served with three kinds of fats: Yuzu butter, olive oil or salted butter.

First-Course Option 1: Hokkaido Scallop

Small in size but big on taste, the first-course makes a grand entrance onto the table with an incredibly lavish leek fondue and succulent caviar to glorify the fresh and beautifully seared scallop. This is probably our winner of the day!

Fresh and juicy Hokkaido scallop served at Sabayon EQ Hotel Kuala Lumpur.

Pick either the Hokkaido scallop or the Chicken Pot-au-Feu as your first-course.

First-Course Option 2: Chicken Pot-au-Feu

A clear and gentle soup packed with surprising umami gushes, each sip is a tuneful assimilation of distinct flavors from the braised mushrooms and foie gras. A subtle yet graceful transition to the main course.

Umami-packed Chicken Pot-au-Feu served at Sabayon EQ Hotel Kuala Lumpur.

Second-Course Option 1: Sous-Vide Skrei Cod

Perhaps a little oversized for fine-dining portion (but who’s complaining?), the cod fillet is cooked à la chinoise: through and seasoned adequately with miso beurre blanc. Take delight in bathing the cod in the rich, buttery and creamy sauce punctuated by bursting bubbles of flavors from the salmon roe.

Note: If you are choosing scallop for your first course, skip the cod and go for the tenderloin as both dishes are on the creamy side with a similar taste profile.

Sous-Vide Skrei Cod served as a main course at Sabayon EQ Hotel Kuala Lumpur.

Second-Course Option 2: Black Angus Tenderloin

Lovers of red meats will definitely go for the tenderloin for its softer, melt-in-the-mouth tenderness. The steak is served alongside a lightly seared brioche loaded with pulled oxtail for a wonderful contrast of textures on a plate. While the former tasted average, the latter stands out due to the creative assembly and seemingly effortful preparation.

Black Angus Tenderloin served as a main course at Sabayon EQ Hotel Kuala Lumpur.

Dessert: Citrus Air

It’s almost like the Chef is saving the best for last with this artful masterpiece. Among all the dishes, the dessert is in a class of its own and proudly showcases the Chef’s innovation and expressiveness with unexpected depths and textures tied together by a yellow-and-white palette and a consistent theme: citrus. Every element is different - some are dreamy and airy, some are hard and crunchy, and others offer a sharp and zestful delight. Our favorite item on the plate is the ball of creamy, sour sorbet that cleanses and refreshes the palate.

Citrus air - a fine dessert indeed at Sabayon EQ Hotel Kuala Lumpur.

Mignardises

Order a cup of hot coffee to be enjoyed with these delightful complimentary bite-sized treats to end the meal on a sweet note: gourmet chocolate, marshmallow and gummy.

Mignardises for a sweet ending at Sabayon EQ Hotel Kuala Lumpur.

Sabayon at EQ Hotel Kuala Lumpur provides a great space to enjoy the city from an intimate distance, and would make a lovely spot for Valentine's dinner or anniversary celebrations. An attractive plate instantly makes a meal more delicious and interesting, and we hope to see this in Sabayon's main courses in the future!

Contact Information

Website | Facebook
Address: Level 51, EQ, Equatorial Plaza, Jalan Sultan Ismail, 50250 Kuala Lumpur

Opening hours: Lunch 12pm-3pm (Monday-Saturday), Dinner 5pm-10pm daily
Dress code: Smart casual
Email address: dineateqkl@kul.equatorial.com