Rolling Grace

Amidst the charming hustle of Brunei lies the buzzing Pasar Pelbagai Barangan Gadong , a gem where the local life pulsates with an unapologetic vibrancy. Here, as the sun dips below the horizon, the night market comes alive, thrumming with the energy of vendors calling out their wares and the aroma of street food seductively hanging in the air. For the discerning traveller, the Gadong market offers a banquet for the senses. Stepping into this lively bazaar, one is embraced by the warm night and the brighter smiles of the locals, all ready to usher a visitor into the nightly ritual that is both a feast and a communal celebration. Navigating through the myriad of stalls is akin to embarking on an exotic culinary odyssey, each step an introduction to delicacies that are the soul of Bruneian cuisine. The sizzle and pop of fresh ingredients hitting the wok, the sweet allure of tropical fruits piled high, and the comforting blend of spices are the quintessential experiences awaiting at Pasar

Petaling Jaya, a vibrant city located in the heart of the Klang Valley, is a foodie's paradise that boasts a diverse culinary scene. Among the many flavours that tantalise taste buds in this bustling metropolis, Indian cuisine stands out as a beloved and widely celebrated option. With a rich history and a melting pot of cultures, Petaling Jaya offers an array of authentic Indian restaurants that cater to every palate. The Indian community in Petaling Jaya has deep roots, and their culinary traditions have become an integral part of the city's gastronomic landscape. From the aromatic curries of the north to the delicious dosas of the south, the Indian restaurants in Petaling Jaya offer a delightful journey through the diverse flavours of the subcontinent. Get ready to embark on a flavourful adventure as we explore the best Indian restaurants in Petaling Jaya, where each bite tells a story of tradition, passion, and culinary excellence. Read more: Top Indian Restaurants in Kuala

Imagine this – a balmy evening in the enthralling cityscape of Kuala Lumpur. As the sun dips below the horizon, a warm glow rests upon a particular pinnacle of luxury where an exclusive gathering awaits the arrival of the connoisseurs of fine dining. This is no ordinary rendezvous; this is the Sabayon x Penfolds dining experience at EQ. Picture yourself ascending to the zenith of EQ, a hotel that has long carved a niche for itself in the domain of sumptuous indulgence. It's here, in the lofty heights where the sky meets the city, that Sabayon promises an unrivalled soiree that caters to the most discerning palates. As you cross the threshold into Sabayon, the aura of the setting captivates your senses. There's a harmony between the delicate lighting and the warmth exuded by the surroundings, setting the stage for an unforgettable culinary pageant of flavours and aromas. Read more: Bottega Lounge at EQ Kuala Lumpur Table of Content Penfolds Malaysia An Amuse-Bouche Awakening Kod

In the world of gastronomy where the art of cuisine meets the essence of travel, there unfolds a story of culinary genius, waiting to be told beneath the shimmering skyline of Kuala Lumpur. This June, an extraordinary chapter awaits as the two Michelin star Chef Alex Dilling ventures East to grace the kitchens of Sabayon at EQ with an unparalleled dining escapade. A gift to the sophisticated palate, this event is not just a meal; it's an expedition into the heart of fine dining, redefined. Read more:  Two-Michelin Star Chef Alberto Landgraf at Sabayon, EQ KL Table of Content Sabayon x Alex Dilling Alex Dilling Dinner Menu Rare Collection Blanc de Blancs 2012 Wine Pairing Price for 5-course Dinner 2-star Michelin Chef Alex Dilling About EQ Kuala Lumpur Booking & Reservation Exclusive Residency of Chef Alex Dilling: Sabayon EQ Kuala Lumpur Exclusive Residency of Chef Alex Dilling: Sabayon EQ Kuala Lumpur Sabayon x Alex Dilling Stepping into Sabayon during the first two weeks of J

Perched ever so gracefully beneath the verdant expanses of Thailand’s Satun province, Perlis is a culinary enclave that beckons with the promise of adventure for every food explorer. Here, you'll find a striking blend of flavours, where the rich culinary traditions of Malaysia are kissed by the fiery essence of Thai cuisine. It’s a blend as seamless as it is enchanting, inviting you to delve deeper into the unique culinary narrative only Perlis can offer. As you wander the bustling streets and tranquil countryside of this charming state, it becomes evident that rice reigns supreme—a testament to its status as one of Malaysia’s largest rice producers. In Perlis, rice is not just a staple; it is celebrated in myriad forms, each holding a special place in the hearts and dining tables of locals. From the humble, fragrant plate of Nasi Lemak wrapped in banana leaves to the elaborate banquet spreads featuring rice in glorious transformations, the love affair with this grain is palpable.