Ramadan is just around the corner! If you are looking for ideas for easy, classic Malay dishes to cook for your family, here are two that will surely capture their hearts and satisfy their appetite! Read more: Easy 4-ingredient Cek Mek Molek Recipe Recipe: Gulai Daging Daun Kesum & Acar Rampai The following recipes for Gulai Daging Daun Kesum & Acar Rampai are inspired by a cooking class I took at the Tropical Spice Garden Cooking School located in Pulau Pinang . Known as the TSG Cooking School, it is the first cooking school in this state and it offers visitors the opportunity to learn Malay, Nyonya, Indian Muslim, Penang street food, Thai as well as Asian vegetarian cooking. The classes are a great and quick way to get a deeper insight into the use of herbs and spices not just to elevate the flavors of the dishes, but also for their healing and nutritional properties. Classes at TSG Cooking School is limited to 10 people per session and run daily in the morning ...
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