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The distinct cuisine of Kelantan can astound you with how different it is from typical Malaysian fare. Kelantanese cuisine is frequently described as a fusion of rich, sweet, and creamy flavours, owing to the heavy use of coconut milk and sugar in their dishes. Meanwhile, fish is cooked abundantly here, most likely due to its reliance on the fishing industry. Local favourites such as somtam and tomyam reflect Kelantan's historical ties with Thailand, with which it shares a border. Here's the lowdown on which Kelantanese dishes to seek out when visiting the state. Prepare to taste the best flavours in Kota Bharu at popular restaurants such as Restoran Nasi Ulam Cikgu, Kopitiam Kita, and Warisan Nasi Kukus! Note: All the restaurants listed in this list serve halal food. Read also:  Easy 4-ingredient Cek Mek Molek Recipe Table of Content Restoran Nasi Ulam Cikgu Kampung Kraftangan Kopitiam Kita Lieniey Nasi Kerabu Tumis Warung Pak Mat Pulau Pisang Sun Two Restaurant Kedai Kopi Wh

Embark on a food adventure during your visit to Pavilion Kuala Lumpur. With over 150 dining options within the mall, you can easily discover both local and international fares all in one exciting destination. Enjoy delicious ramen from Santouka Ramen, refreshing Chagee signature drinks, or a lively Sichuan face-changing performance while indulging in Spicy Mala and Beauty Collagen broths from Shu Guo Yin Xiang Hotpot. You can also try Samy & Min's dry, claypot, and delicious Bak Kut Teh variations before ending your meal with a customised Cold Stone Creamery ice cream treat. Check out this specially curated list of the best places to eat at Pavilion KL for a truly unique culinary experience with your loved ones! Looking for Halal options? Read this: Best Halal Restaurants in Pavilion Kuala Lumpur Table of Content Hokkaido Ramen Santouka Shu Guo Yin Xiang Hotpot Samy & Min Bak Kut Teh Cold Stone Creamery Chagee Best Places to Eat: Pavilion Kuala Lumpur Best Places to Eat: P

This beloved Middle Eastern dessert goes by many names - kunafa, kunafah, kanafe or knafeh. Despite the different spellings, they all essentially refer to the same thing. It is fundamentally a delicious rich pastry soaked in sugar-based syrup and topped with a generous amount of crushed pistachio. Aside from kunafa, many people are also familiar with baklava - which requires relatively more effort to make. In this article, let's dive into this unique traditional dessert by learning more about it! Read also:  Loaded Chinese Sweet Potato Pancakes Recipe Table of Content History of Kunafa Types of Kunafa Kunafa Recipe & Ingredients How to Eat Kunafa Best Kunafa in KL Kunafa: Traditional Middle Eastern Dessert Kunafa: Traditional Middle Eastern Dessert History of Kunafa Kanafa has been around for several centuries and this dessert is extremely popular in many countries - making its origin tricky to trace. Although many may recognise kunafa as a Turkish dessert, it is believed tha

Pavilion Kuala Lumpur is more than just the perfect destination for shopaholics in Malaysia. In this world-class mall, you can also find a diverse range of halal food to fill up your tummy after hours of shopping! Read this article to discover the amazing Muslim-friendly and halal restaurants that you must try!  Read also: 15 Best Rooftop Restaurants in Kuala Lumpur Table of Content Yayoi Japanese Teishoku Restaurant Michelangelo's Restaurant and Bar Ocean Twe12ve ParaThai Tealive Plus Dubai at Food Republic Serai Restaurant Two Sons Bistro Best Halal Restaurants in Pavilion Kuala Lumpur Best Halal Restaurants in Pavilion Kuala Lumpur Yayoi Japanese Teishoku Restaurant  Calling all Japanese cuisine lovers! We can guarantee you that Yayoi will be your new favourite Japanese restaurant in Kuala Lumpur. If you happen to be in Pavilion, be sure to drop by for the California Roll and Unagi Hitsumabushi which offer authentic taste and freshness in each bite! Address: Lot C4.05.01/02, Lev

Surströmming is a Swedish delicacy made from fermented Baltic herring. Translated as "sour herring", it is Sweden’s most infamous food. This unique canned fish could also be one of those controversial foods just like durian – some may like it and some may hate it. Keep reading to know more about this stinky fermented fish! Read also:  Högbodagen: Sandviken Festivals in Sweden Contents Surströmming: Fermented Herring in Sweden Surströmming: Fermented Herring in Sweden History of Surströmming The history of Surströmming (pronounced "soor-stroh-ming") is a fascinating one. There are several stories about how it came to be, but the most intriguing one is related to Finland. Its origins may be traced back to the 16th century when Swedish seafarers ran out of salt. According to folklore, they sold a barrel of herring at a Finnish port which could only be lightly-salted due to the shortage. Because salt was a key ingredient in food preservation, their barrel of he

Being a foodie and traveling to a city with limited food choices can be a nightmare. But fear not, as Mukah, a small coastal town in Sarawak, Malaysia, offers a wide variety of delicacies that are not only popular in Sarawak but also across Borneo. To make your trip to Mukah a gastronomic delight, we have compiled a list of five must-try food in Mukah that you simply cannot miss. Fun fact: In Mukah, the locals say “makan” as “keman” - which is in the Melanau language! Read also: 20 Must-try Foods in Sarawak, Malaysia Table of Content Nasi Lemak at Kantin Airport Mukah Nasi Kerabu at Kafe Kak Pah Nasi Ayam Penyet at Gadoung View Set Talam at Hannah’s Kitchen Umai Salad at JS Seafood 5 Must Try Food in Mukah, Sarawak 5 Must Try Food in Mukah, Sarawak Nasi Lemak at Kantin Airport Mukah Nasi lemak is undoubtedly the favourite breakfast among Malaysians. Completing your meal with a crunchy, loaded curry puff on a breezy morning while waiting for your flight is something you should not mis

Bukit Fraser or Fraser's Hill is one of the most popular hill getaways in Malaysia. Located just less than two hours away from Kuala Lumpur, this colonial-era hill station makes the perfect highland retreat to escape the crowd and heat of the city. On top of bird-watching and recreational hikes, you can also turn it into a food trip to enjoy the unique dishes at the most well-known restaurants! Read also: Gunung Jerai Botanical Park: Malaysia's Largest Orchid Farm Table of Content GlassHouse Fraser's Ye Olde Smokehouse Aida Daniya Teahouse Food Garden Hawker Centre Mimi Strawberi Restaurant Kedai Makan Kheng Yuen Lee Kedai Makan Hamzah Scotts Pub & Restaurant 8 Best Restaurants in Fraser's Hill, Pahang 8 Best Restaurants in Fraser's Hill, Pahang GlassHouse Fraser's Located at the intersection of Jalan Lady Guillemard and Jalan Valley, the Glasshouse a cosy and beautiful café which doubles as a greenhouse. You can enjoy a variety of desserts such as freshly

Get ready to tantalise your taste buds at Tanjung Dawai, Kedah! This charming village boasts a variety of simple yet mouthwatering dishes that will leave you craving for more. And the best part? You get to enjoy your meal surrounded by the freshest air, breathtaking natural views, and a laid-back lifestyle that'll make you forget all about the hustle and bustle of the city. Whether you're in the mood for seafood, local delicacies or something in between, Tanjung Dawai has got you covered. So come on over, take a deep breath, and savor the flavors of this amazing village - you won't be disappointed! Read also:  Top Attractions at Tanjung Dawai, Merbok, Kedah Table of Content Arked Tanjung Dawai Ikan Bakar & Grilled Seafood Ikan Bilis Tanjung Dawai Fresh Keropok Lekor Famous Food at Tanjung Dawai, Kedah Famous Food at Tanjung Dawai, Kedah Arked Tanjung Dawai Once you are done with seafood shopping at Arked Tanjung Dawai, make your way to the stalls located on the ground