Let's talk about Southeast European cuisine.
It's never dry. It's greasy, but deliciously so. The ingredient is dominantly meat paired with powerful seasonings in the right amount. Sour cream makes the best topping, and flatbread seems to always come in handy.
Most of the countries in this region share the same national dish. From grilled meat to meat perfectly cocooned in hollowed vegetables, every Balkan dish is an experience of tastes in humble liberality. Listed below are 10 Balkan dishes you must try in Southeast Europe.
It's never dry. It's greasy, but deliciously so. The ingredient is dominantly meat paired with powerful seasonings in the right amount. Sour cream makes the best topping, and flatbread seems to always come in handy.
Most of the countries in this region share the same national dish. From grilled meat to meat perfectly cocooned in hollowed vegetables, every Balkan dish is an experience of tastes in humble liberality. Listed below are 10 Balkan dishes you must try in Southeast Europe.
Read also: Top 5 Things to See in Mostar
10 Balkan Dishes You Must Try in Southeast Europe
Ćevapi
Irresistibly succulent in bite-sized pieces, these grilled skinless sausages are made of minced beef and can very commonly be found in eateries. Considered the national dish of BiH and Serbia, they are served on a flatbread along with chopped onions, kajmak, thick sour cream, and ajvar.![]() |
Ćevapi is a famous dish Southeast Europe |
Burek
Known locally as pita, Burek can be enjoyed any time of the day. Lightly crisped on the outside and incredibly meaty inside, the pastry is traditionally rolled into a spiral using egg as the binding agent. Not a fan of meat? Sink your teeth into other filling variants, including cheese (sirnica), potatoes (krompiruša), or spinach and cheese (zeljanica).![]() |
Börek is a baked filled pastry made of thin, flaky dough |
Bosanski Lonac
This hearty Bosnian meat stew is traditionally prepared using lamb or beef, cabbage, carrot, paprika and white wine in a sturdy clay pot over open fire. It is best eaten during winter, but for travelers, this dish makes a year-round favorite.![]() |
Bosanski Lonac or the Bosnian pot is a type of Bosnian stew, prepared using chunked meat and vegetables |
Japrak
Simple yet exceptionally delightful, Japrak is meat and rice neatly wrapped in grape leaves. Prior to visiting Southeast Europe, I've never seen grape leaves and was totally unaware that they can be eaten. There's a first time for everything!
Served on a plate with rich milk cream and tomato relish or sandwiched within a lepinja as a burger, Pljeskavica is the ultimate fast food in this region. McDonald's? Maybe next time.
![]() |
Pljeskavica in Southeast Europe |
Potato Moussaka
Originally a Greek dish, potato moussaka is a quick and tasty oven-to-table casserole consisting of slices of potato, various cheeses and meat gastronomically layered to impress.![]() |
Potato Moussaka in Southeast Europe |
Sogan Dolma
Ah, I still dream of these stuffed onions till today. Considered by many as the specialty of Mostar, sogan dolma is a dish of onions loaded to the brims with vegetable mixture and seasoning, paprika, and rice cooked in a rich tomato-chicken base broth. Don't skip this!![]() |
Sogan Dolma in Southeast Europe |
Sutlijaš
Simple yet gratifying, this rice pudding is a dessert dish made from the combination of rice, milk, cinnamon, and sugar. It can easily be mistaken for creme brulee!![]() |
Sutlijaš is a rice dish prepared using milk, cinnamon, vanilla and raisins |
Baklava
A popular sweet Mediterranean dessert loved by many, Baklava is prepared using layers of filo filled with chopped nuts and sweetened with syrup. This pastry originated from the Ottoman Empire and can easily be found along the bustling streets of Turkey.
Ajvar
A delicious relish made using roasted bell pepper, eggplant and garlic, ajvar is exactly how you'd imagine it to be - smokey and rich with an intense flavor. It goes incredibly well with grilled meat or even on its own.![]() |
Ajvar is a condiment made from red bell peppers, eggplants, and oil. |
Traveling to Southeast Europe? Remember to allocate more time to savor all of its mouthwatering culinary delights. As always, happy traveling!
So delicious, Thanks for the sharing this recipe. I was look at here for such recipe.
ReplyDeleteSuch a healthy style meals. I would like to try the recipes as well.
ReplyDeleteAs the body acclimates to the compound changes the capacity to taste food will increment. Albanian cuisine
ReplyDeleteEminem, also known as Marshall Mathers, is one of the most commercially successful rappers of all time, with more than 100 million albums sold worldwide. He is one of the richest rappers in the world, with an estimated net worth of $210 million. Read more in Eminem net worth.
ReplyDeleteSo every leg of your flight will cost you $25 to $100 for each sack. That includes quick. Furthermore, on the off chance that you have two bags, you will top off two bags loaded with stuff that you likely needn't bother with. Thirdly, taking modest transportation like the metro becomes baffling and unfeasible when you're pulling around two clumsy packs. túlméretes szállítás Europa-Road Kft.
ReplyDeleteThis comment has been removed by a blog administrator.
ReplyDeleteThis comment has been removed by a blog administrator.
ReplyDelete